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The Complete Book of Gluten-Free Cooking | 
| Author: Jennifer Cinquepalmi
Publisher: Aidant Books
Category: Book
Buy New: $24.95
Rating:  2 reviews
Sales Rank: 162396
Media: Paperback
Edition: 1st
Pages: 288
Shipping Weight (lbs): 1.3
Dimensions (in): 9.8 x 6.8 x 0.8
ISBN: 0977847403
EAN: 9780977847402
ASIN: 0977847403
Publication Date: October 10, 2006
Shipping: Eligible for Super Saver Shipping
Availability: Usually ships in 24 hours
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| Editorial Reviews:
Product Description
The Complete Book of Gluten-Free Cooking offers over 300 recipes in 22 catagories that will please the entire family. Information about Celiac Disease, helpful resources, kitchen tips, a flour-mix chart, lunch ideas, and information on alternative grains are included. Whether you are on a strict gluten-free diet or are looking to incorporate more variety in grains, The Complete Book of Gluten-Free Cooking offers everything from enticing baked items to comforting main dishes.
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| Customer Reviews:
Great baked goods February 13, 2008
Blunn Creek (Austin, Texas USA)
7 out of 7 found this review helpful
Jennifer Cinquepalmi is not, as far as I know, a professional chef. The cookbook, quite refreshingly, reads much like a church or community cookbook: The recipes are simple, as are the directions. While I cannot vouch for the main courses that contain meat (I'm a vegetarian), I can tell you that the baked goods alone are worth the price of the book. Especially convenient is the recipe for the "Individual Freezer Pizza Crusts." The crusts taste great, stay crisp, and are so easy to make. As for the quick breads, cookies & cakes, she does not shy away from sugar or shortening, so the occasional treat, really is a treat.
I will mention this book is for those that have gluten-intolerance as their sole food issue. While Cinquepalmi does offer some substitutions for eggs and only a very few recipes contain corn or nuts, if you are looking to omit dairy, look elsewhere. For the rest of us, this is a must-have gluten-free cookbook.
Awesome Cookbook November 29, 2007
Kathy (Lewisville, Texas)
5 out of 5 found this review helpful
I have attended several of Jennifer's cooking classes.The food she prepares is delicious. Most of her recipes are adjusted from family recipes plus some new ones. If you are eating Gluten Free this is a must for you. A great gift for someone you know that is Celiac or GF.
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